Macaw Stacker
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Salt, Sugar, Wheat Gluten, Vegetable Oils (Rapeseed and Sustainable Palm), Maize, Emulsifiers: E472e, E471, Soya Flour, Rice Flour, Preservative: Calcium Propionate, Acidity Regulator: Tartaric Acid, Flavouring, Flour Treatment Agent: Ascorbic Acid (Vitamin C) This product is produced in a bakery which uses Milk and Sesame Seeds
Sausage patty: Pork (42%), Water, Rusk (contains Wheat Flour, Fortified with Calcium Carbonate, Iron, Niacin, Thiamin), Pork Fat, Pork Rind, Soya Protein, Potato Starch, Salt, Flavouring, Stabiliser E450(i), Preservative (Sodium Sulphite), Dextrose, Spice (White Pepper), Sunflower Oil, Antioxidant (E300)
bacon: Pork (86%), Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate)
Egg
Hash brown: Potato (88%), Sunflower Oil (8%), Onion, Potato Flake, Salt, White Pepper, Dextrose
Cheese (60%) contains: Acidity Regulator (Lactic Acid) (Milk), Palm Oil, Water, Modified Potato Starch, Milk Proteins, Emulsifying Salts (E452, E339), Flavouring (Milk), Calcium Phosphate, Salt, Natural Colours (Beta Carotene, Paprika Extract)
Please note (our Hash browns are also cooked in the same fryer as the vegan burgers, onion rings, chips and sweet potato fries therefor may contain..)
Vegan burger : flavoured rehydrated textured wheat protein water, wheat protein, wheat flour, natural flavours, sugar, salt, herbs, leek), water, bread crumb 8% wheat flour (wheat flour, calciumcarbonate, iron, niacin, thiamin), wheat gluten, yeast, salt, paprika, turmeric, flour treatment agent : ascorbic acid), cornflakes (maize, sugar, salt, barley malt extract)]), spice mix batter 7,4%(wheat flour, salt, black pepper, sage, celery seed, white pepper, cayenne pepper, garlic powder, nutmeg, onion powder, rusk, raising agents : e431, 500), rapeseed oil , wheat flour, wheat protein, gelling agent : methylcellulose..
Onion rings: Onion (57%), Coating Batter (23%) (Wheat Flour, Water, Maize Starch, Salt, Tapioca Starch, Dextrose, Yeast, Raising Agent (Diphosphates, Sodium Carbonate), Thickener (Carrageenan, Guar Gum)), Vegetable Oil (Rapeseed Oil, Sunflower Oil), Wheat Flour, Wheat Starch, Gelling Agent (Sodium Alginate), Dextrose, Salt, Sugar
Sweet Potato: sweet potato, Sunflower Oil, Batter (Maize Flour, Rice Flour, Modified Maize Starch, Tapioca Starch, Salt, Maize Starch, Tapioca Dextrin, Raising Agent (E450), Turmeric Extract, Colour E160(c))
chips – Potato (89%), Batter (6%) (Potato Starch, Rice Flour, Modified Potato Starch, Salt, Dextrin, Raising Agent (Sodium Bicarbonate, Diphosphates), Thickener (Xanthan Gum), Paprika Extract, Turmeric Extract), Sunflower Oil
please note (our egg, sausage patty, bacon are fried on the hot plate with our burgers and Black pudding & cheese so therefor may contain.)
Cheese : (Milk), Colour (Beta-Carotene), Potato Starch
Sausage patty: Pork (42%), Water, Rusk (contains Wheat Flour, Fortified with Calcium Carbonate, Iron, Niacin, Thiamin), Pork Fat, Pork Rind, Soya Protein, Potato Starch, Salt, Flavouring, Stabiliser E450(i), Preservative (Sodium Sulphite), Dextrose, Spice (White Pepper), Sunflower Oil, Antioxidant (E300)
Black pudding: Water, Wheat Flour (with added Calcium, Iron, Niacin & Thiamin), Oatmeal, Pearl Barley, Dried Pork Blood, Pork Fat, Onion, Pork Rind , Salt, Mixed Herbs, Wheat Starch, White Pepper, Yeast Extract, Raising Agent: Ammonium Hydrogen Carbonate