Birdland Burger
bread roll – wheat flour, water, white shortening (vegetable fat: palm; vegetable oil; rapeseed: emulsifier: mono – and diglycerides of fatty acids (e 471) yeast (yeast water), soya flour, acidity regulator e170, emulsifiers gluten salt (made in a bakery that uses walnuts, hazelnuts & almonds)
beef patty – beef (80%), rusk wheat flour (contains calcium carbonate, iron, nicotinamide, hiamine), salt, raising agent (ammonium bicarbonate)), onion, seasoning (salt, onion powder, rusk wheat, preservative sodium metabisulphite. Yeast extract, pepper extract, natural flavouring)
cheddar cheese – Cheese (Milk), Colour (Beta-Carotene), Potato Starch
salad and source – lettuce and tomato rapeseed oil, water, sugar, pasteurised egg yolk (4.5%), tomato paste (2.0%), mustard flour (1.5%), acidity regulator (acetic acid), spirit vinegar, natural flavourings, salt, spices, stabiliser (xanthan gum), preservative (potassium sorbate), dried onion, colour (paprika extract)
Potato (89%), Batter (6%) (Potato Starch, Rice Flour, Modified Potato Starch, Salt, Dextrin, Raising Agent (Sodium Bicarbonate, Diphosphates), Thickener (Xanthan Gum), Paprika Extract, Turmeric Extract), Sunflower Oil
Please note (our chips are also cooked in the same fryer as the vegan burgers, onion rings, hash browns, veggie sausages and sweet potato fries therefor may contain..)
Vegan burger : flavoured rehydrated textured wheat protein water, wheat protein, wheat flour, natural flavours, sugar, salt, herbs, leek), water, bread crumb 8% wheat flour (wheat flour, calciumcarbonate, iron, niacin, thiamin), wheat gluten, yeast, salt, paprika, turmeric, flour treatment agent : ascorbic acid), cornflakes (maize, sugar, salt, barley malt extract)]), spice mix batter 7,4%(wheat flour, salt, black pepper, sage, celery seed, white pepper, cayenne pepper, garlic powder, nutmeg, onion powder, rusk, raising agents : e431, 500), rapeseed oil , wheat flour, wheat protein, gelling agent : methylcellulose..
Onion rings: Onion (57%), Coating Batter (23%) (Wheat Flour, Water, Maize Starch, Salt, Tapioca Starch, Dextrose, Yeast, Raising Agent (Diphosphates, Sodium Carbonate), Thickener (Carrageenan, Guar Gum)), Vegetable Oil (Rapeseed Oil, Sunflower Oil), Wheat Flour, Wheat Starch, Gelling Agent (Sodium Alginate), Dextrose, Salt, Sugar
Sweet Potato: sweet potato, Sunflower Oil, Batter (Maize Flour, Rice Flour, Modified Maize Starch, Tapioca Starch, Salt, Maize Starch, Tapioca Dextrin, Raising Agent (E450), Turmeric Extract, Colour E160(c))
Hash brown: Potato (88%), Sunflower Oil (8%), Onion, Potato Flake, Salt, White Pepper, Dextrose
Veggie sausages: White Rice (22%), Onion (17%), Carrot (13%), Water, Broccoli (12%), Dried Potato, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Potato Starch, Salt, Yeast Extract, Onion Powder, Parsley, Sugar, Vegetable Bouillon [Cornflour, Salt, Yeast Extract, Parsnip, Onion, Sugar, Vegetable Oil, Spices (CELERY, White Pepper, Garlic, Mace, Lovage, Nutmeg), Parsley, Herb Extract], Garlic Purée (Garlic, Acidity Regulator: Citric Acid), Nutmeg.
please note (our beef patties are cooked on the hot plate with bacon, sausage patty and egg so therefor may contain.)
bacon: Pork (86%), Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate)
Black pudding: Water, Wheat Flour (with added Calcium, Iron, Niacin & Thiamin), Oatmeal, Pearl Barley, Dried Pork Blood, Pork Fat, Onion, Pork Rind , Salt, Mixed Herbs, Wheat Starch, White Pepper, Yeast Extract, Raising Agent: Ammonium Hydrogen Carbonate
Sausage patty: Pork (42%), Water, Rusk (contains Wheat Flour, Fortified with Calcium Carbonate, Iron, Niacin, Thiamin), Pork Fat, Pork Rind, Soya Protein, Potato Starch, Salt, Flavouring, Stabiliser E450(i), Preservative (Sodium Sulphite), Dextrose, Spice (White Pepper), Sunflower Oil, Antioxidant (E300)
Egg & tomato: Egg