Bun: Wheat (Wheat flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Water, Egg, Margarine, Vegetable Oils (Palm, Rapeseed), Yeast (Yeast Water), Emulsifier E475, Colours (E100 and E160b), Flavourings, Sugar (White Sugar) Improver Soya Flour, Acidity Regulator E170, Emulsifiers (Gluten), Salt, Milk, Egg Yellow Liquid Colour (E102, E124). Made in a bakery that uses WALNUTS, HAZELNUTS & ALMONDS.

Beef Patty: contains Gluten and Sulphites.

Lettuce: lettuce.

Tomato: tomato.

Onion chutney: Re-hydrated Red Onions (68%), Sugar, Re-hydrated Onions, Red Wine Vinegar (15%), Colour (Plain Caramel) (2%), Modified Maize Starch, Sea Salt, Ground Ginger, Cinnamon Powder, Ground Nutmeg

Burger Sauce: Rapeseed Oil, Water, Sugar, Pasteurised Egg Yolk Powder, Tomato Paste (2%), Mustard Powder (1.5%), Acidity Regulator (Acetic Acid), Salt, Spirit Vinegar, Stabilisers (Xanthan Gum, Guar Gum), Flavouring, Preservative (Potassium Sorbate), Onion Powder, Paprika, Colours (Paprika Extract, Lutein), Black Pepper

Cheese: Cheese (Milk), Colour (Beta-Carotene), Potato Starch

Bacon: Pork 97%, Salt, Preservative E250.

Onion Rings: Onion (57%), Coating Batter (23%) (Wheat Flour, Water, Maize Starch, Salt, Tapioca Starch, Dextrose, Yeast, Raising Agent (Diphosphates, Sodium Carbonate), Thickener (Carrageenan, Guar Gum)), Vegetable Oil (Rapeseed Oil, Sunflower Oil), Wheat Flour, Wheat Starch, Gelling Agent (Sodium Alginate), Dextrose, Salt, Sugar

Chips: Potato (89%), Batter (6%) (Potato Starch, Rice Flour, Modified Potato Starch, Salt, Dextrin, Raising Agent (Sodium Bicarbonate, Diphosphates), Thickener (Xanthan Gum), Paprika Extract, Turmeric Extract), Sunflower Oil.

Coleslaw: White Cabbage (48%), Mayonnaise (Water, Rapeseed Oil, Sugar, Free Range Pasteurised Egg Yolk, White Wine Vinegar, Spirit Vinegar, Salt, Stabilisers (Guar Gum, Xanthan Gum), Preservative (Potassium Sorbate)), Carrots, Onion

 

Our Chips and Onion Rings may contain:

In our vegetarian fryer, we cook Chips, Onion rings, Hash browns, Sweet Potato Fries, Veggie Sausages and Mushrooms.

Chips: Potato (89%), Batter (6%) (Potato Starch, Rice Flour, Modified Potato Starch, Salt, Dextrin, Raising Agent (Sodium Bicarbonate, Diphosphates), Thickener (Xanthan Gum), Paprika Extract, Turmeric Extract), Sunflower Oil

Onion Rings: Onion (57%), Coating Batter (23%) (Wheat Flour, Water, Maize Starch, Salt, Tapioca Starch, Dextrose, Yeast, Raising Agent (Diphosphates, Sodium Carbonate), Thickener (Carrageenan, Guar Gum)), Vegetable Oil (Rapeseed Oil, Sunflower Oil), Wheat Flour, Wheat Starch, Gelling Agent (Sodium Alginate), Dextrose, Salt, Sugar

Hashbrowns: Potatoes (89%), Sunflower Oil (7%), Dehydrated Potato, Salt, Spices, Yeast Extract, Onion Powder

Sweet Potato Fries: Sweet Potato (86%), Batter (9%) (Modified Potato Starch, Potato Starch, Rice Flour, Dextrin, Salt, Anti-Caking Agent (Silicon Dioxide), Processing aid (Palm Oil), Thickener (Xanthan Gum), Paprika Extract, Raising Agent (Diphosphates, Sodium Bicarbonate)), Sunflower Oil (5%)

Veggie Sausages: Mycoprotein (32%), Textured Wheat Protein (Wheat Flour, Stabiliser: Sodium Alginate), Water, Vegetable Oils (Rapeseed, Palm), Onions, Seasoning (Yeast Extract, Salt, Potassium Chloride, Herbs (Sage, Parsley), Fructose, White Pepper, Rusk (Wheat Flour, Salt), Barley Malt Extract, Carrot Powder, Leek Powder, Sage Extract, Nutmeg Extract), Potato Protein, Rusk (Wheat Flour, Salt, Yeast), Wheat Gluten, Casing (Calcium Alginate), Potato Starch, Tapioca Starch, Firming Agent: Calcium Chloride, Pea Fibre

Mushrooms: mushroom.

 

Our Wagyu Patties and Bacon may contain:

On our hot plate, we cook Bacon, Seasoned Chicken, Wagyu Patties, Beef Patties, Butchers Recommended Sausages, Black Pudding, Onion, Eggs, Cheese, Sausage Patties, Lamb, Tomatoes, Pancakes and French toast.

Bacon: Pork 97%, Salt, Preservative E250.

Seasoned Chicken: Please note this flavour changes on a weekly basis. Please ask at the till for basic allergens as each flavour could include any of the following: Celery, Egg, Fish, Lupin, Milk, Mustard, Peanut, Sesame, Crustacean, Gluten, Mollusc, Nut, Soya, Sulphite.

Wagyu Patty: contains Gluten and Sulphites.

Butchers Recommended Sausages: contains mustard and gluten.

Sausage patty: contains gluten, soya and sulphite

Lamb: please ask at the till for basic allergens.

Beef Patty: Beef (80%), Rusk (Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Salt, Raising Agent (Ammonium Bicarbonate)), Onion, Seasoning (Salt, Onion Powder, Rusk (Wheat), Preservative (Sodium Metabisulphite), Yeast Extract, Pepper Extract, Natural Flavouring)

Black pudding: Water, Wheat Flour (with added Calcium, Iron, Niacin & Thiamin), Oatmeal, Pearl Barley, Dried Pork Blood, Pork Fat, Onion, Pork Rind , Salt, Mixed Herbs, Wheat Starch, White Pepper, Yeast Extract, Raising Agent: Ammonium Hydrogen Carbonate

Onion: onions

Eggs: eggs

Tomatoes: tomatoes

Cheese: Cheese (Milk), Colour (Beta-Carotene), Potato Starch.

Pancakes: Flour: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)], Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate, may contain soya, Milk, Eggs, Caster Sugar, Baking Powder: Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Maize Starch

French toast: Eggs, Milk, Vanilla, Cinnamon, Double cream: Buttermilk 61%, Vegetable Oils (Coconut, Rapeseed), Water, Lactose, Emulsifiers (Soya Lecithin, Sucrose Esters of Fatty Acids), Stabilisers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes). White Bread: Wheat (Wheat flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Water, White Shortening, Vegetable oil (Palm, Rapeseed), Yeast (Yeast Water), Improver Soya Flour, Acidity Regulator E170, Emulsifiers (Gluten), Salt. Made in a bakery that uses WALNUTS, HAZELNUTS & ALMONDS.