Cheese: Cheese (Milk), Colour (Beta-Carotene), Potato Starch. Vegetable Oils (Rapeseed, Palm, Sunflower in varying proportions), Water, Salt Emulsifiers (Sunflower Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Colours (Carotenes), Vitamins wheat flour, calcium carbonate, iron, nicotinamide, thiamine, water, salt, yeast, white shortening, vegetable oil, palm, rapeseed, improver, soya flour, acidity regulator E170, emulsifiers, gluten.

Ham and cheese:  Vegetable Oils (Rapeseed, Palm, Sunflower in varying proportions), Water, Salt Emulsifiers (Sunflower Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Colours (Carotenes), Vitamins wheat flour, calcium carbonate, iron, nicotinamide, thiamine, water, salt, yeast, white shortening, vegetable oil, palm, rapeseed, improver, soya flour, acidity regulator E170, emulsifiers, gluten. pork leg, salt, demerara sugar, antioxidant, sodium ascorbate, preservative, sodium nitrite, potassium nitrate, stabilisers (e51, e452) preservative (e250, e251) ingredients: pork leg, salt, stabilisers (triphosphates; diphosphates), yefst extract, dextrose, antioxidants (sodium ascorbate, sodium citratate), preservative (sodium nitrite) hatue al flavouring made with 100g of pork per 1005 finished product 100% heat. cheddar cheese, annatto norbixin, milk, anti-caking agent: potato starch.

Ham: Vegetable Oils (Rapeseed, Palm, Sunflower in varying proportions), Water, Salt Emulsifiers (Sunflower Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Colours (Carotenes), Vitamins  wheat flour, calcium carbonate, iron, nicotinamide, thiamine, water, salt, yeast, white shortening, vegetable oil, palm, rapeseed, improver, soya flour, acidity regulator E170, emulsifiers, gluten. pork leg, salt, demerara sugar, antioxidant, sodium ascorbate, preservative, sodium nitrite, potassium nitrate, stabilisers (e51, e452) preservative (e250, e251) ingredients: pork leg, salt, stabilisers (triphosphates; diphosphates), yefst extract, dextrose, antioxidants (sodium ascorbate, sodium citratate), preservative (sodium nitrite) hatue al flavouring made with 100g of pork per 1005 finished product 100% heat

Tuna mayo: Vegetable Oils (Rapeseed, Palm, Sunflower in varying proportions), Water, Salt Emulsifiers (Sunflower Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Colours (Carotenes), Vitamins wheat flour, calcium carbonate, iron, nicotinamide, thiamine, water, salt, yeast, white shortening, vegetable oil, palm, rapeseed, improver, soya flour, acidity regulator E170, emulsifiers, gluten. repeseed oil, water, pasteurized egg, yolk spirit vinegar, sugar, salt, modified maize starch, preservative, potassium sorbate, mustard flour, stabilizer, xanthan gum, garlic powder, skipjack tuna, fish, water, salt

Cheese and Tomato: Vegetable Oils (Rapeseed, Palm, Sunflower in varying proportions), Water, Salt Emulsifiers (Sunflower Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Colours (Carotenes), Vitamins wheat flour, calcium carbonate, iron, nicotinamide, thiamine, water, salt, yeast, white shortening, vegetable oil, palm, rapeseed, improver, soya flour, acidity regulator E170, emulsifiers, gluten. cheddar cheese, annatto norbixin, milk, anti-caking agent: potato starch, tomato

Jam: Vegetable Oils (Rapeseed, Palm, Sunflower in varying proportions), Water, Salt Emulsifiers (Sunflower Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Colours (Carotenes), Vitamins wheat flour, calcium carbonate, iron, nicotinamide, thiamine, water, salt, yeast, white shortening, vegetable oil, palm, rapeseed, improver, soya flour, acidity regulator E170, emulsifiers, gluten Sugar, Strawberry Purée, Strawberries, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Trisodium Citrate).

Quiche: Wheat Flour, Vegetable Oils and Fats (Palm, Rapeseed), Water, Alcohol, Sugar, Salt, Lemon Juice Concentrate, Preservative (Potassium Sorbate), Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Flour Treatment Agent (Ascorbic Acid), Colour (Beta Carotene) Cheese (Milk), Colour (Beta-Carotene), Potato Starch, Dried chives, MILK, EGG, onion, tomatoes, Buttermilk 69%, Vegetable Oils (Coconut, Rapeseed), Lactose, Emulsifiers (SOYA Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes)

Pizza rolls: Wheat Flour, Margarine (Vegetable Oils and Fats (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids), Salt, Acidity Regulator (Citric Acid), Colour (Beta-Carotene)), Water, Alcohol, Salt, Lemon Juice Concentrate, Deactivated Yeast, Natural Flavouring. Tomatoes, Concentrated Tomato Juice, Acidity Regulator (Citric Acid) Pork Leg, Water, Salt, Stabilisers (Triphosphates; Diphosphates), Sugar, Dextrose, Flavour Enhancer, Yeast Extract, Antioxidants (Sodium Ascorbate; Sodium Citrate), Preservative (Sodiumnitrite), Natural Flavouring. Cheese (Milk), Colour (Beta-Carotene), Potato Starch, oregano, cane sugar.

Salad: Lettuce, cucumber, tomatoes, onion & pepper

Cookie slices: Sugar, Cocoa butter, Whole MILK powder, Emulsifier SOYA lecithin. Cocoa mass, Sugar, Cocoa butter, Whole MILK powder, Emulsifier SOYA lecithin. Buttermilk, Vegetable Oils (Coconut, Rapeseed), Lactose, Emulsifiers (Soya Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes) cane sugar, vegetable oils in varying proportions (rapeseed, palm, sunflower), water, salt, BUTTERMILK, preservative (potassium sorbate), emulsifier (mono- diglycerides of fatty acids), citric acid, flavourings, vitamin A and D, colour (carotenes). Eggs, Water, PropyleneGlycol, Colour: Plain Caramel; Flavourings, Fortified WHEAT Flour – (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine) Maize Starch, Raising agents (E450 (diphosphates), E500 (sodium carbonates)), maize starch. Raising agents (E500 (Sodium Carbonates)) salt, MILK.

Flapjack: Cane sugar, Cocoa mass, Sugar, Cocoa butter, Whole MILK powder, Emulsifier SOYA lecithin, Partially Inverted Refiners Syrup, OATS May Contain: BARLEY, NUTS, PEANUTS, WHEAT.

cupcakes: free-range EGGS (EGGS) caster sugar, CANESUGAR, self-rising flour (WHEAT) Fortified WHEATFlour (WHEATFlour, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate baking powder (WHEAT) Raising agents (E450 (diphosphates), E500 (sodiumcarbonates)), maize starch. Homemade butter MILK (MILK, METABISULPHITE) MILK, Lemon Juice from Concentrate, Preservative: Potassium METABISULPHITE Icing sugar icing sugar (97%), maize starch (3%) Butter (BUTTERMILK) vegetable oils in varying proportions (70%) (rapeseed, palm, sunflower), water, salt (1.5%), BUTTERMILK, preservative (potassium sorbate), emulsifier (mono- diglycerides of fatty acids), citric acid, flavourings, vitamin A and D, colour (carotenes) Vanilla extract, Water, PropyleneGlycol, Colour: PlainCaramel; Flavourings, Cream (MILK) BUTTERMILK 63%, Vegetable Oils (Palm, Rapeseed), LACTOSE, Emulsifiers (SOYALECITHIN, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes), Elmlea is committed to sustainable palm oil Cherry jam/strawberry jam (MAY CONTAIN MUSTARD, EGG, MILK, SOYA, SULPHATES, GLUTEN) Sugar, Strawberries, Lemon Juice Concentrate, Gelling Agent: Pectin. Prepared in premises where MUSTARD, EGG, MILK, SOYA, sulphites and GLUTEN are used. Sugar, Cherries, Acidity Regulator: Citric Acid, Gelling Agent: Pectin. Prepared in premises where MUSTARD, EGG, MILK, SOYA, sulphites and GLUTEN are used MAY CONTAIN fruit stones.

Sausage rolls: Sausage rolls: Flour, Water, Vegetable Oils and Fats (Palm, Rapeseed), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid) Pork (46%), Water, Pork Rind, Rusk [WHEATFlour (WHEATFlour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt], Pork Fat, Salt, Dextrose, Spices (Black Pepper, White Pepper), Stabiliser (Diphosphates), Yeast Extract, Preservative (Sodium SULPHITE), Sugar, Spice Extracts (Coriander, Nutmeg), Antioxidant (Sodium Ascorbate), Herb Extract (Sage). Beef Collagen Casings (Collagen, Water, Cellulose) EGG. Water, RapeseedOil, Spirit Vinegar, Modified Starch, Sugar, Salt, Dried Egg Yolk, Stabiliser (XanthanGum), Mustard Flour, Lemon Juice Concentrate, Preservative (PotassiumSorbate), Colour (Paprika Extract).

Veg sticks: Cucumbers, carrots, and pepper sticks

Mayo dip: Rapeseed Oil, Water, Pasteurised EGG Yolk, Sugar, Spirit Vinegar, Salt, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), MUSTARD Extract, Garlic Concentrate

Ketchup dip: Water, Tomato Paste, Sugar, Spirit Vinegar, Modified Maize Starch, Salt, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Sweetener (Sodium Saccharin), Garlic Powder, Spice Extract (Mace, Allspice, Nutmeg, Cinnamon), Flavouring, Clove Oil

Chutney: (these allergens might change depending on what’s available so please ask on the day)