Afternoon Tea Allergies

Salad: lettuce, rocket, tomato, cucumber, onion, pepper,

Tuna and cucumber: Vegetable Oils (Rapeseed, Palm, Sunflower in varying proportions), Water, Salt Emulsifiers (Sunflower Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Colours (Carotenes), Vitamins wheat flour, calcium carbonate, iron, nicotinamide, thiamine, water, salt, yeast, white shortening, vegetable oil, palm, rapeseed, improver, soya flour, acidity regulator E170, emulsifiers, gluten. repeseed oil, water, pasteurized egg, yolk spirit vinegar, sugar, salt, modified maize starch, preservative, potassium sorbate, mustard flour, stabilizer, xanthan gum, garlic powder, skipjack tuna, fish, water, salt, cucumber

Cheese and tomato & caramelised onion chutney: cheddar cheese, annatto norbixin, milk, anti-caking agent: potato starch. tomato, tomato juice, citric acid, sugar, onion, spirit vinegar, tomato paste, cornflour, salt, mixed seed blend, sunflower oil, mixed spice blend, garlic pure, brown mustard seeds, acidity regulator, citric acid. May contain eggmilksoya, sulphites and gluten. wheat flour, calcium carbonate, iron, nicotinamide, thiamine, water, salt, yeast, white shortening, vegetable oil, palm, rapeseed, improver, soya flour, acidity regulator E170, emulsifiers, gluten. Vegetable Oils (Rapeseed, Palm, Sunflower in varying proportions), Water, Salt Emulsifiers (Sunflower Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Colours (Carotenes), Vitamins

Beef and horse radish: Vegetable Oils (Rapeseed, Palm, Sunflower in varying proportions), Water, Salt Emulsifiers (Sunflower Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Colours (Carotenes), Vitamins wheat flour, calcium carbonate, iron, nicotinamide, thiamine, water, salt, yeast, white shortening, vegetable oil, palm, rapeseed, improver, soya flour, acidity regulator E170, emulsifiers, gluten. Water, Horseradish (20%), Sugar, Rapeseed Oil, Dried Granulated Horseradish (4%), Spirit Vinegar, Acidity Regulators (Acetic Acid, Ascorbic Acid, Citric Acid), Salt, Cornflour, Mustard Flour, Free Range Pasteurised Egg, Stabiliser (Xanthan Gum), Preservatives (Potassium Sorbate, Sodium Metabisulphite), Colour (Titanium Dioxide) Beef Topside*, Sea Salt, Black Pepper, Yeast Extract, *Made with 133g of Beef per 100g of finished product.

Salmon and cream cheese vol au vonts: Wheat Flour, Water, Vegetable Oils and Fats (Palm, Rapeseed), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid) Full Fat Soft Cheese (Pasteurised Milk) Salmon (Salmo salar) (Fish) (97%), Sea Salt, cucumber, egg.

Sausage rolls: Flour, Water, Vegetable Oils and Fats (Palm, Rapeseed), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid) Pork (46%), Water, Pork Rind, Rusk [WHEATFlour (WHEATFlour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt], Pork Fat, Salt, Dextrose, Spices (Black Pepper, White Pepper), Stabiliser (Diphosphates), Yeast Extract, Preservative (Sodium SULPHITE), Sugar, Spice Extracts (Coriander, Nutmeg), Antioxidant (Sodium Ascorbate), Herb Extract (Sage). Beef Collagen Casings (Collagen, Water, Cellulose) egg. Water, RapeseedOil, Spirit Vinegar, Modified Starch, Sugar, Salt, Dried Egg Yolk, Stabiliser (XanthanGum), Mustard Flour, Lemon Juice Concentrate, Preservative (PotassiumSorbate), Colour (Paprika Extract).

Quiche: Wheat Flour, Vegetable Oils and Fats (Palm, Rapeseed), Water, Alcohol, Sugar, Salt, Lemon Juice Concentrate, Preservative (Potassium Sorbate), Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Flour Treatment Agent (Ascorbic Acid), Colour (Beta Carotene) Cheese (Milk), Colour (Beta-Carotene), Potato Starch, Dried chives, MILK, EGG, onion, tomatoes, Buttermilk 69%, Vegetable Oils (Coconut, Rapeseed), Lactose, Emulsifiers (SOYA Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes)

Lemon slices: lemons, eggs, cane sugar, free-range EGGS (EGGS) CANESUGAR

self-rising flour (WHEAT) Fortified WHEATFlour (WHEATFlour, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate baking powder (WHEAT) Raising agents (E450 (diphosphates), E500 (sodiumcarbonates)), maize starch. Homemade butter MILK (MILK, METABISULPHITE) MILK, Lemon Juice from Concentrate, Preservative: Potassium METABISULPHITE icing sugar icing sugar (97%), maize starch (3%) butter vegetable oils in varying proportions (70%) (rapeseed, palm, sunflower), water, salt (1.5%), BUTTERMILK, preservative (potassium sorbate), emulsifier (mono- diglycerides of fatty acids), citric acid, flavourings, vitamin A and D, colour (carotenes)

vanilla extract Water, PropyleneGlycol, Colour: PlainCaramel; Flavourings

Flower cupcakes: free-range EGGS (EGGS) caster sugar, CANESUGAR, self-rising flour (WHEAT) Fortified WHEATFlour (WHEATFlour, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate baking powder (WHEAT) Raising agents (E450 (diphosphates), E500 (sodiumcarbonates)), maize starch. Homemade butter MILK (MILK, METABISULPHITE) MILK, Lemon Juice from Concentrate, Preservative: Potassium METABISULPHITE Icing sugar icing sugar (97%), maize starch (3%) Butter (BUTTERMILK) vegetable oils in varying proportions (70%) (rapeseed, palm, sunflower), water, salt (1.5%), BUTTERMILK, preservative (potassium sorbate), emulsifier (mono- diglycerides of fatty acids), citric acid, flavourings, vitamin A and D, colour (carotenes) Vanilla extract, Water, PropyleneGlycol, Colour: PlainCaramel; Flavourings, Cream (MILK) BUTTERMILK 63%, Vegetable Oils (Palm, Rapeseed), LACTOSE, Emulsifiers (SOYALECITHIN, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes), Elmlea is committed to sustainable palm oil Cherry jam/strawberry jam (MAY CONTAIN MUSTARD, EGG, MILK, SOYA, SULPHATES, GLUTEN) Sugar, Strawberries, Lemon Juice Concentrate, Gelling Agent: Pectin. Prepared in premises where MUSTARD, EGG, MILK, SOYA, sulphites and GLUTEN are used. Sugar, Cherries, Acidity Regulator: Citric Acid, Gelling Agent: Pectin. Prepared in premises where MUSTARD, EGG, MILK, SOYA, sulphites and GLUTEN are used MAY CONTAIN fruit stones.

Flapjack: Cane sugar, Cocoa mass, Sugar, Cocoa butter, Whole MILK powder, Emulsifier SOYA lecithin, Partially Inverted Refiners Syrup, OATS May Contain: BARLEY, NUTS, PEANUTS, WHEAT.

Scones: Free-range (Eggs) Caster sugar, CANESUGAR, Self-rising flour (Wheat), Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate, Homemade butter milk (milk, metabisulphite), milk, Lemon Juice from Concentrate, Preservative: Potassium METABISULPHITE, Butter (Buttermilk), vegetable oils in varying proportions (rapeseed, palm, sunflower), water, salt, BUTTERMILK, preservative (potassium sorbate), emulsifier (mono- diglycerides of fatty acids), citric acid, flavourings, vitamin A and D, colour (carotenes), Glacis cherry’s (sulphur dioxide), Cherries , Glucose-fructose syrup, Sugar, Acidity regulator: Citric acid, Preservatives: Potassium sorbate, Colour: Erythrosine, SULPHURDIOXIDE, Charming cherry jam or so strawberry (May contain Mustard, egg, milk, soya, sulphates, gluten)

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